How to Spend a Weekend in Moroni, Comoros

Moroni, the capital of the Comoros archipelago, is a city of contrasts—where crumbling Swahili-style architecture meets fragrant spice markets and volcanic backdrops. Tucked between Madagascar and mainland Africa in the Indian Ocean, Moroni is rarely on the average traveler’s radar, making it perfect for those looking to discover an underexplored cultural gem.

With a population of just over 60,000, Moroni is small, but full of life. This weekend guide helps you make the most of your time in Comoros’ intriguing capital, from historical mosques to coastal walks and fresh seafood.

Why Visit Moroni?

- Authentic Swahili-Arab-French blend of culture
- Non-touristy, with unfiltered local life and warm hospitality
- Black sand beaches and volcanic vistas
- Unique Comorian cuisine influenced by Africa, France, and the Middle East

Getting There

Most travelers arrive at Prince Said Ibrahim International Airport, located 21 kilometers north of the city. Flights arrive from Kenya, Tanzania, Réunion, Madagascar, and occasionally from Paris or Istanbul.

Once there, shared taxis (called “taxi-brousse”) are the most affordable transport. Hotels can also arrange private drivers.

Day 1: Discover the Cultural Heart of Moroni

1. Explore the Medina
Start your weekend at the heart of the old town. Moroni’s medina is a labyrinth of narrow alleys, colonial facades, and small mosques. It’s not polished like those in North Africa, but that’s part of the charm. Look for intricately carved doors, weathered stone buildings, and everyday scenes of Comorian life.

2. Visit the Old Friday Mosque (Ancienne Mosquée du Vendredi)
This mosque, right on the seafront, dates back centuries and is one of Moroni’s most photographed landmarks. Its whitewashed arches and domed silhouette are especially stunning during sunset. Non-Muslims may not enter but can admire the structure from outside.

3. National Museum of Comoros
Located in the Palais du Peuple complex, this small but informative museum covers Comorian history, traditional garments, musical instruments, and the islands’ diverse fauna and flora.

4. Sample Local Street Food
Stop at roadside stalls to try:
- Mkatra siniya (coconut rice cake)
- Langouste (grilled lobster)
- Mabawa (grilled chicken wings marinated in garlic and ginger)
- Breadfruit chips

5. Sunset at the Corniche
Head to the waterfront near the medina for golden hour. Watch fishermen bring in their catch as locals gather to chat. It’s a peaceful end to a full day.

Dinner Suggestion: Le Sim Sim
This centrally located restaurant serves French-Comorian fusion dishes like grilled fish with vanilla sauce or coconut chicken curry. Ask for their fresh juice blends or try a local lemongrass tea.

Day 2: Explore Nature and Beyond

1. Hike or Drive Mount Karthala’s Base
Mount Karthala is an active volcano and the highest point in the Comoros (2,361 meters). Full hikes take 6–8 hours and should be arranged with local guides. For a weekend visit, consider driving to the base for panoramic views and a light trek through lava fields and forest trails.

2. Visit Itsandra Beach
Just 15 minutes north of the city, this is one of Moroni’s best swimming spots. Black volcanic sand meets turquoise water. Bring snorkeling gear if you have it—there are coral patches just offshore.

3. Explore the Village of Iconi
A 20-minute drive south of Moroni, Iconi is one of the oldest settlements in Comoros. Known for its dramatic coastline and the “Women’s Cliffs,” where royal Comorian women once jumped rather than face capture, it’s both historic and haunting. The town has an old fort and stunning views.

4. Lunch at Jardin de la Paix
Located in central Moroni, this restaurant doubles as a garden café and event space. Enjoy grilled tuna steaks, passionfruit salads, and fresh lime sodas under banana trees.

5. Evening Shopping at the Medina
Return to the medina for souvenirs. Look for:
- Ylang-ylang oil (used in perfumes like Chanel No. 5)
- Vanilla beans
- Comorian scarves and woven baskets
- Hand-carved wooden figurines

Where to Stay in Moroni

1. Retaj Moroni
One of the city’s most established hotels, with sea views, reliable Wi-Fi, and an onsite restaurant. Centrally located and popular with business travelers.

2. Golden Tulip Grande Comore Moroni Resort & Spa
A more upscale option with a pool, beach access, and tropical gardens. It’s ideal if you’re seeking comfort and relaxation.

3. Hôtel Le Faré
Budget-friendly with a local vibe. Clean and simple rooms, often used by backpackers and long-stay visitors.

When to Visit

The best time to visit Moroni is during the dry season (May to October). Temperatures average between 75–85°F (24–29°C), and humidity is lower. The wet season (November to April) brings heavy rains and occasional cyclones.

What to Know Before You Go

- Language: Comorian (Shikomori), French, and Arabic are spoken. English is limited.
- Currency: Comorian Franc (KMF). Cash is essential—credit cards are rarely accepted.
- Dress modestly: Comoros is a conservative Muslim country. Avoid revealing clothing, especially outside the beach.
- Internet and power: Limited connectivity and frequent blackouts. Bring a power bank.
- Photography: Always ask before taking pictures of people or religious buildings.

Local Etiquette

- Greeting is important: A simple “Salam alaykum” (peace be upon you) is appreciated.
- Friday is a holy day: Many shops and services are closed or limited.
- Shoes off: Remove shoes before entering a mosque or someone’s home.

Environmental Responsibility

The Comoros face threats from deforestation, erosion, and coral reef damage. As a traveler:
- Don’t litter or use single-use plastics
- Avoid buying coral or endangered shells
- Support local guides and businesses

Suggested Packing List

- Light, breathable clothing (long sleeves recommended)
- Sunscreen and insect repellent
- Snorkel gear and swimwear
- Refillable water bottle
- Modest clothes for religious or village visits
- Power bank and universal adapter

Comorian Cuisine to Try

- Pilaou: Spiced rice with meat or fish, similar to biryani
- Langouste grillée: Grilled spiny lobster
- Mataba: Stewed taro leaves with coconut milk
- Zebu steak: Locally raised beef
- Coconut bread and mango chutney

A Hidden Gem Awaits

Moroni is not your typical weekend escape. It lacks flashy resorts or guided tour buses. But that’s its greatest strength. It’s a capital where daily life still moves with the tides, where the call to prayer echoes across the rooftops, and where the smiles of strangers are sincere.

For travelers willing to slow down and embrace the unknown, Moroni offers a powerful reminder: the best places are often the ones no one talks about.